DICTIONARY OF THE ACADEMY OF GASTRONOMES. Paris, Prisme, 196 - Lot 178

Lot 178
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DICTIONARY OF THE ACADEMY OF GASTRONOMES. Paris, Prisme, 196 - Lot 178
DICTIONARY OF THE ACADEMY OF GASTRONOMES. Paris, Prisme, 1962; 2 thick vols., small quarto, publisher’s decorated cardboard covers. Frontispiece after Dunoyer de Segonzac. A compendium of terms spanning several centuries of observations. Illustrations taken from historical documents.—A fine copy.
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