CURNONSKY (Edmond Saillant) and Pierre ANDRIEU. France’s Fin - Lot 174

Lot 174
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200 - 300 EUR
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CURNONSKY (Edmond Saillant) and Pierre ANDRIEU. France’s Fin - Lot 174
CURNONSKY (Edmond Saillant) and Pierre ANDRIEU. France’s Finest Palates. Gastronomes. Gourmets. Great Chefs. Great Culinary Masters. Great Restaurants. Paris, Firmin-Didot & Cie, 1935; sturdy, small in-4 paperback volume. First edition. Tributes to gastronomes and their chefs, restaurants of the era, gastronomic aphorisms...-- Numerous inset portraits, views of establishments.
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