COURTINE, Robert J. *A Gourmet in Paris*. Paris: B. Grasset, - Lot 170

Lot 170
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COURTINE, Robert J. *A Gourmet in Paris*. Paris: B. Grasset, - Lot 170
COURTINE, Robert J. *A Gourmet in Paris*. Paris: B. Grasset, 1959; 12mo, paperback, illustrated cover. First edition.-- Restaurants and Their Dishes. << Toutes les maisons ou lon mange bien >>.-- Included: BAUTTE, A. Through the Culinary and Gourmet World. A Critique of the Cuisine and Management of Grand Hotels, Fashionable Restaurants, and Princely and Aristocratic Families. Paris, Nilson, 1910; 12mo, fawn half-basane, smooth spine decorated with gilt motifs. First edition of this 20th-century account. The author was an English chef.-- Biting, 30. Set of 2 volumes.
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